In case you want to try your own Scarlett Runner beans, you must know that they take FOREVER to cook. I thought it would be 45 minutes to an hour - I think it was 2-3 hours before those beans were tender enough to drain and rinse!
Thursday, July 17, 2008
Dinner: Grilled Chicken, Baby Bok Choy, Garlic Heirloom Cherry Tomato Scarlett Runner Beans and Nectarine Slices
The other night we made a fun dinner. It was our first time making Scarlett Runner beans, which we sauteed with some mini heirloom tomatoes, onions and a variety of spices. The beans were put on a bed of baby bok choy, then the chicken was put on the bed of beans, creating three layers of yumminess! Nectarine slices on the side added a sweet, summery flair.
In case you want to try your own Scarlett Runner beans, you must know that they take FOREVER to cook. I thought it would be 45 minutes to an hour - I think it was 2-3 hours before those beans were tender enough to drain and rinse!
In case you want to try your own Scarlett Runner beans, you must know that they take FOREVER to cook. I thought it would be 45 minutes to an hour - I think it was 2-3 hours before those beans were tender enough to drain and rinse!
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