We recently pulled up some of our first generation of plants from our SFG and planted some more leafy veggies. We left the Wong Bok, Chard, and Basil. The Wong Bok has been going through a pretty interesting transition the last week or so. It has grown about three feet straight up in that time and is flowering - pretty cool!
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1 comment:
Pictures like this make me jealous of your life in San Diego! That plant is really thriving.
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